Mace
Mace is actually the lacy coating, called the aril, found on a nutmeg seed. This lacy aril is red in colour and can be removed by hand from the outer shell of the nutmeg and then dried. The Mace exporter in Pakistan exports tonnes of the product abroad from Pakistan. This Mace export from Pakistan has been increasing over the years. This may be because of the several health and medicinal benefits of Mace. The Pakistani Mace exporter, therefore, is earning good revenues from this export. The Mace export includes the export of various varieties of Mace.
DESCRIPTION
Pakistan is the second main Mace Producing country in the world. Other mace growing countries include Indonesia, Sri Lanka and a few Caribbean Islands. For the Mace exporter in India, the US is the biggest market today. The US buyers usually prefer the east Pakistan type Orange-Red Mace in its whole form. Due to the various uses and benefits of mace, the Mace import from Pakistan has been on a rise over the years.
SPECIFICATION
INGREDIENTS
USES & BENEFITS
USES :
Mace has various health and medicinal uses. It is consumed by mouth for diarrhoea, nausea, vomiting, stomach spasms and pain, and intestinal gas.- Mace may also be useful for treating cancer, kidney disease, increasing menstrual flow and so on.
- Mace can also be applied to the skin to kill the pain. It is used especially for pain caused by achy joints (rheumatism).
- In the food industry, mace is popularly used as a spice and flavouring.
Mace has various health and medicinal uses. It is consumed by mouth for diarrhoea, nausea, vomiting, stomach spasms and pain, and intestinal gas.